Seafood Eat-All-You-Can Ala Carte Buffet at Local's Favorite - Lemon Garden

Shangri-La Hotel Kuala Lumpur

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Lemon Garden at Shangri-La Hotel, Kuala Lumpur is happy to introduce our new concept, Seafood Buffet Ala Carte Eat-All-You-Can with Live Cooking Stations!

Similar to a buffet, except that our talented Chefs manning the live cooking stations will prepare your dishes à la minute to ensure that it is served hot, fresh and delicious.

With over 60 types of dishes, indulge in a feast featuring tantalizing dishes such as Freshly Shucked Oysters, Norwegian Salmon Sashimi, Smoked Duck Pizza, Australian Beef Flank Steak, Nasi Biryani Kambing, Nyonya Laksa and plenty more!

Available for:
Dinner, daily from 6pm to 10pm
First Seating: 6 - 7.45pm
Second Seating: 8 - 9.45pm
RM158 nett per person.

Lunch, Friday to Sunday only from 12pm to 3pm.
RM128 nett per person.

Reserve a table now at +603 2074 3900 or browse through the menu at www.shangri-la-specials.com.

Group Booking Policy
A 50% security deposit is required for any booking of six (6) to ten (10) adults.
A 100% security deposit is required for any booking of eleven (11) adults or more.

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